MedicineNet Nutrition, Food and Recipes General

MedicineNet Nutrition, Food and Recipes General

Title: Do-It-Yourself Veggie NoodlesCategory: Health NewsCreated: 4/24/2019 12:00:00 AMLast Editorial Review: 4/24/2019 12:00:00 AM
Posted: 2019-04-24
Title: Vitamin D DeficiencyCategory: Diseases and ConditionsCreated: 4/8/2011 12:00:00 AMLast Editorial Review: 4/24/2019 12:00:00 AM
Posted: 2019-04-24
Title: The Benefits of an Anti-Inflammatory DietCategory: Health NewsCreated: 4/23/2019 12:00:00 AMLast Editorial Review: 4/23/2019 12:00:00 AM
Posted: 2019-04-23
Title: Asparagus: A Tasty Spring Veggie That Boosts Gut HealthCategory: Health NewsCreated: 4/22/2019 12:00:00 AMLast Editorial Review: 4/22/2019 12:00:00 AM
Posted: 2019-04-22
Title: Fennel: A Food Lover's Dream IngredientCategory: Health NewsCreated: 4/19/2019 12:00:00 AMLast Editorial Review: 4/19/2019 12:00:00 AM
Posted: 2019-04-19
Title: 4 Superfoods to Put on Your Menu TodayCategory: Health NewsCreated: 4/17/2019 12:00:00 AMLast Editorial Review: 4/17/2019 12:00:00 AM
Posted: 2019-04-17
Title: 'Added Sugars' Label on Foods Could Save Many LivesCategory: Health NewsCreated: 4/15/2019 12:00:00 AMLast Editorial Review: 4/15/2019 12:00:00 AM
Posted: 2019-04-15
Title: Easy, Delicious Recipes From Your BlenderCategory: Health NewsCreated: 4/11/2019 12:00:00 AMLast Editorial Review: 4/11/2019 12:00:00 AM
Posted: 2019-04-11

Nutrition Action

Unbiased advice to help you eat healthfully and live longer

These four steps hit the key elements of a flexitarian diet. Want more info? See our interview with Harvard’s Walter Willett about the “Grandparents’ Diet.” Step 1. Start with plants.… The post Goi...
Author: Bonnie Liebman
Posted: 2019-04-24
It’s a success story. The death rate from colorectal cancer in 2016 was less than half of what it was in 1970. One troubling sign: while colorectal cancer is dropping in… The post What you can do t...
Author: Caitlin Dow
Posted: 2019-04-22
There’s no way to prevent wrinkles altogether (though cosmetics companies would love for you to believe otherwise). Here’s the best evidence on what causes wrinkles—and what you can do to… The post...
Author: Caitlin Dow
Posted: 2019-04-19
Why “super firm” tofu is worth a try “Super firm” or “high protein” tofu is denser than water-packed tofu, so it can go straight from package to pan, with no… The post Tofu is firming up appeared f...
Author: Lindsay Moyer
Posted: 2019-04-17
What’s healthier—or tastier—than takeout or delivery? Pair these two dishes for a vegetable-rich spin on Chinese food. All recipes in this post developed by Kate Sherwood, The Healthy Cook. Click… ...
Author: NAH Editorial Staff
Posted: 2019-04-17
“Ten years ago, when you referred to cannabis, you were talking about dried plant material that people smoked,” says Ryan Vandrey, associate professor of psychiatry and behavioral sciences at the… ...
Author: Caitlin Dow
Posted: 2019-04-15
All recipes in this post developed by Kate Sherwood, The Healthy Cook. Click here for a printer-friendly version of these recipes. Making a big, beautiful, lick-your-fork-good bowl isn’t as hard… T...
Author: Jen Urban
Posted: 2019-04-12
How much water do you need? “You’d think we’d have a one-­sentence answer,” says Colleen Muñoz, assistant professor of health sciences at the University of Hartford. “But it’s much more… The post H...
Author: Caitlin Dow
Posted: 2019-04-10

Nutrition / Diet News From Medical News Today

Dietary needs change throughout life, from eating well during pregnancy to getting the correct nutrients as you get older. Eating a well-balanced diet can reduce your risk of various diseases and help you maintain a healthy weight. Being overweight can lead to serious health problems, such as type 2 diabetes and coronary heart disease. Certain foods have numerous health benefits and can give your wellbeing a boost.

Many factors can cause hair breakage, including hair styling methods, products, diet, and stress. This article looks at common causes and how to treat dry, brittle, or broken hair.
Posted: 2019-04-25
New research examines how five major dietary patterns may affect the risk of developing heart failure among people without heart disease.
Posted: 2019-04-23
A study of data from 36 trials suggests that eating plant-based proteins, such as nuts, instead of red meat may help reduce cardiovascular disease risk.
Posted: 2019-04-22
A recent study concludes that when a person takes vitamin D alongside standard chemotherapy, it might reduce the growth rate of colorectal cancer.
Posted: 2019-04-19
Peanuts are a high-protein, nutrient-rich snack. Raw peanuts and peanut butter are especially good for a person's health. In this article, we look at the nutritional profile and benefits of peanuts.
Posted: 2019-04-18
New research in cell cultures and mice reveals a surprising link between the essential amino acid leucine and resistance to tamoxifen in breast cancer.
Posted: 2019-04-18
Beans are a diabetes superfood. They can help stabilize blood sugar and reduce the risk of disease. Beans also provide protein, fiber, and vitamins. Learn more here.
Posted: 2019-04-18
Brazil nuts are full of healthful nutrients and provide a wide range of health benefits. However, eating too many Brazil nuts can cause selenium toxicity. Learn more here.
Posted: 2019-04-18

Nutrition Research News -- ScienceDaily

Nutritional Information. Answers to questions about nutrition, obesity, herbal and nutritional supplements, and the role of diet in improving and maintaining your health.

Women who take antibiotics over a long period of time are at increased risk of heart attack or stroke, according to research carried out in nearly 36,500 women.
Posted: 2019-04-25
By restricting the time period during which they could eat, researchers have seen promising results for controlling blood glucose levels in men at risk of type 2 diabetes. In a small study, researc...
Posted: 2019-04-24
When you eat something super tasty, ever wonder why you really don't want to stop even though you know you've eaten enough? Scientists may have found the reason. In lab experiments, They have disco...
Posted: 2019-04-24
Consumption of propionate, a food ingredient that's widely used in baked goods, animal feeds, and artificial flavorings, appears to increase levels of several hormones that are associated with risk...
Posted: 2019-04-24
Scientists report that functional olfactory receptors, the sensors that detect odors in the nose, are also present in human taste cells found on the tongue. The findings suggest that interactions b...
Posted: 2019-04-24
Researchers using sophisticated MRI technology have found that higher levels of body fat are associated with differences in the brain's form and structure, including smaller volumes of gray matter,...
Posted: 2019-04-23
A decade ago, the U.S. federal government overhauled nutrition standards for food packages in its primary food assistance program for young mothers and their children. The change reduced obesity ri...
Posted: 2019-04-23
A new study finds that nonhuman primates on a Mediterranean diet chose not to eat all the food available to them and maintained a normal weight.
Posted: 2019-04-23

Advances in Nutrition Current Issue

ABSTRACTAnimal husbandry and capture (AHC) may mitigate anemia among women and children by supplying a source of micronutrient-rich animal source foods (ASF), yet may concurrently increase exposure...
Posted: 2019-03-11
ABSTRACTAlthough studies have suggested that milk and milk-product consumption may influence growth during childhood and puberty, results are inconsistent. This meta-analysis was performed to evalu...
Posted: 2019-03-06
ABSTRACTThe past decade has seen an unprecedented increase in attention to undernutrition, and drastically reducing child stunting has become a global development objective. The strong focus on lin...
Posted: 2019-02-25
ABSTRACTThis meta-analysis summarizes the evidence of a prospective association between the intake of foods [whole grains, refined grains, vegetables, fruit, nuts, legumes, eggs, dairy, fish, red m...
Posted: 2019-02-25
ABSTRACTPrincipal component analysis (PCA) has been widely used in nutritional epidemiology to derive dietary patterns. However, although PCA-derived dietary patterns are population-dependent, thei...
Posted: 2019-02-20
ABSTRACTIncreased blood platelet activation, especially platelet aggregation, plays an important function in cardiovascular disease; however, various dietary components may inhibit platelet activat...
Posted: 2019-02-12
ABSTRACTObesity is a nutritional disorder resulting from a chronic imbalance between energy intake and expenditure. This disease is characterized by inflammation in multiple cell types, including m...
Posted: 2019-02-06
ABSTRACTChronic kidney disease (CKD) has been associated with changes in gut microbial ecology, or “dysbiosis,” which may contribute to disease progression. Recent studies have focused on dietary a...
Posted: 2019-01-21

The American Journal of Clinical Nutrition Current Issue

ABSTRACTBackgroundMother's own milk (MOM) is protective against gut microbiota alterations associated with necrotizing enterocolitis (NEC) and feeding intolerance among preterm infants. It is uncle...
Posted: 2019-04-15
ABSTRACTBackgroundSaturated fatty acids (SFAs) of different chain lengths have unique metabolic and biological effects, and a small number of recent studies suggest that higher circulating concentr...
Posted: 2019-04-15
Posted: 2019-04-15
ABSTRACTBackgroundThe 2007 World Health Organization/Food and Agriculture Organization/United Nations University (WHO/FAO/UNU) recommendation for the Estimated Average Requirement (EAR) of addition...
Posted: 2019-04-15
ABSTRACTBackgroundSeveral studies recently reported contradicting results regarding the link between amylase 1 (AMY1) copy numbers (CNs), obesity, and type 2 diabetes.ObjectiveThe aim of this study...
Posted: 2019-04-15
ABSTRACTBackgroundOrganic food consumption has steadily increased over the past decade in westernized countries.ObjectiveThe aim of this study, based on observational data, was to compare some sust...
Posted: 2019-04-15
ABSTRACTBackgroundIodine is an essential micronutrient for intellectual development in children. Information on iodine intakes based on 24-h urinary iodine excretion (UIE) is scant, because iodine ...
Posted: 2019-04-15
ABSTRACTBackgroundLoss of skeletal muscle mass and muscle weakness are common in a variety of clinical conditions with both wasting and weakness associated with an impairment of physical function. ...
Posted: 2019-04-15

European Journal of Clinical Nutrition - Issue - nature.com science feeds

European Journal of Clinical Nutrition is a high quality, peer-reviewed journal that covers all aspects of human nutrition.

Factors associated with plasma n-3 and n-6 polyunsaturated fatty acid levels in Tanzanian infantsFactors associated with plasma n-3 and n-6 polyunsaturated fatty acid levels in Tanzanian infants, P...
Author: Pili Kamenju
Posted: 2019-04-25
A food lover’s love of nutrition science, policy, and politicsA food lover’s love of nutrition science, policy, and politics, Published online: 24 April 2019; doi:10.1038/s41430-019-0426-9A food lo...
Author: M. Nestle
Posted: 2019-04-24
Caffeine and caffeine metabolites in relation to hypertension in U.S. adultsCaffeine and caffeine metabolites in relation to hypertension in U.S. adults, Published online: 24 April 2019; doi:10.103...
Author: Gerard Ngueta
Posted: 2019-04-24
Comment to: “Effect of monosodium L-glutamate (umami substance) on cognitive function in people with dementia”Comment to: “Effect of monosodium L-glutamate (umami substance) on cognitive function i...
Author: Kellee Harper-Hanigan
Posted: 2019-04-24
Ultrasound and MRI measured changes in muscle mass gives different estimates but similar conclusions: a Bayesian approachUltrasound and MRI measured changes in muscle mass gives different estimates...
Author: Jeremy P. Loenneke
Posted: 2019-04-23
Glycemic response to low sugar apple juice treated with invertase, glucose oxidase and catalaseGlycemic response to low sugar apple juice treated with invertase, glucose oxidase and catalase, Publi...
Author: C. Laue
Posted: 2019-04-10
Effect of early enteral nutrition on laparoscopic common bile duct exploration with enhanced recovery after surgery protocolsEffect of early enteral nutrition on laparoscopic common bile duct explo...
Author: Qi Xiang
Posted: 2019-04-09
Weight loss at your fingertips: personalized nutrition with fasting glucose and insulin using a novel statistical approachWeight loss at your fingertips: personalized nutrition with fasting glucose...
Author: Christian Ritz
Posted: 2019-04-09

Latest Results for European Journal of Nutrition

The latest content available from Springer

Abstract Purpose Examining the association between adherence to the dietary approaches to stop hypertension (DASH) dietary pattern and men...
Posted: 2019-04-24
Abstract Purpose Catecholamines (CA) play a major role in metabolism and immune response. Recent reports showing adipose tissue can synthe...
Posted: 2019-04-22
Abstract Purpose Leukocyte telomere length (LTL) is a biomarker of inflammation and oxidative stress that predicts chronic disease risk. N...
Posted: 2019-04-20
Abstract Purpose To assess the adherence to MD in patients with Crohn’s disease (CD). ...
Posted: 2019-04-20
Abstract Purpose The objective was to assess the capacity of food reformulations to reduce the required dietary changes to reach overall n...
Posted: 2019-04-19
Abstract Despite significant advances in the diagnosis and treatment of cancer, the latter still remains a fatal disease due to the lack of prevention, early diagnosis, and effect...
Posted: 2019-04-16
In the original publication, the disclosure of potential conflicts of interest statement was not correct.
Posted: 2019-04-16
Abstract Purpose Osteoporosis is associated with both lower health-related quality of life and depression in older people. We examined the...
Posted: 2019-04-16

Journal of the Academy of Nutrition and Dietetics

Journal of the Academy of Nutrition and Dietetics RSS feed.

Individuals with irritable bowel syndrome (IBS) may modify their diet, which may pose nutritional risk. Further, some dietary approaches, such as a diet low in fermentable oligosaccharides, disacch...
Author: Heidi M. Staudacher, Frances S.E. Ralph, Peter M. Irving, Kevin Whelan, Miranda C.E. Lomer
Posted: 2019-04-24
Alaska Native children, including children of Yup’ik descent, consume large volumes of sugar-sweetened fruit drinks, which contain added sugars that contribute to obesity, diabetes, and dental cari...
Author: Donald L. Chi, Susan E. Coldwell, Lloyd Mancl, Scarlett Hopkins, Kirsten Senturia, Cameron L. Randall, Eliza Orr, Stephanie Cruz
Posted: 2019-04-13
Dietary behavior change interventions for the self-management of chronic kidney disease (CKD) have the potential to slow disease progression and reduce metabolic complications. Telehealth-delivered...
Author: Molly M. Warner, Allison Tong, Katrina L. Campbell, Jaimon T. Kelly
Posted: 2019-04-09
Since 1975, the US Department of Agriculture has sponsored the Summer Food Service Program as a nationwide strategy for providing nutritious meals to children and youth (aged 18 years or younger) i...
Author: Lindsey Turner, Hannah G. Calvert
Posted: 2019-04-09
The Dietary Guidelines for Americans (DGA) have recommended reducing added sugar intake since its inception in 1980. Nearly 40 years later, added sugar consumption still exceeds 2015-2020 DGA recom...
Author: Kyle D. Flack, Kelsey Ufholz, Shanon Casperson, Lisa Jahns, LuAnn Johnson, James N. Roemmich
Posted: 2019-04-05
Low-income Hispanic women are at-risk of poor prenatal diet quality. Correlates associated with prenatal diet quality in this group of women are understudied.
Author: Lauren Thomas Berube, Mary Jo Messito, Kathleen Woolf, Andrea Deierlein, Rachel Gross
Posted: 2019-04-04
Malnutrition affects up to 50% of hospitalized patients and contributes to adverse health and economic outcomes, but often remains unrecognized or undertreated.
Author: Gerard E. Mullin, Linlin Fan, Suela Sulo, Jamie Partridge
Posted: 2019-04-03
Health at Every Size (HAES) is a weight-neutral approach focused on promoting healthy behaviors in people with different body sizes and on enhancing pleasure derived from consuming food to achieve ...
Author: Fernanda Sabatini, Mariana D. Ulian, Isabel Perez, Ana Jéssica Pinto, André Vessoni, Luiz Aburad, Fabiana B. Benatti, Patricia Lopes de Campos-Ferraz, Desire Coelho, Priscila de Morais Sato, Odilon J. Roble, Ramiro Fernandez Unsain, Roseanne C. Schuster, Bruno Gualano, Fernanda B. Scagliusi
Posted: 2019-03-30

Most Recent Articles: Journal of Diabetes & Metabolic Disorders

Most Recent Articles: Journal of Diabetes & Metabolic Disorders

The article [The basal to total insulin ratio in outpatients with diabetes on basal-bolus regimen], written by [Elena Castellano, R. Attanasio, V. A. Giagulli, A. Boriano, M. Terzolo, E. Papini, E....
Author: Elena Castellano, R. Attanasio, V. A. Giagulli, A. Boriano, M. Terzolo, E. Papini, E. Guastamacchia, S. Monti, A. Aglialoro, D. Agrimi, E. Ansaldi, A. C. Babini, A. Blatto, D. Brancato, C. Casile, S. Cassibba…
Posted: 2018-12-17
To evaluate the basal/total ratio of daily insulin dose (b/T) in outpatients with diabetes type 1 (DM1) and type 2 (DM2) on basal-bolus regimen, by investigating whether there is a relationship wit...
Author: Elena Castellano, R. Attanasio, V. A. Giagulli, A. Boriano, M. Terzolo, E. Papini, E. Guastamacchia, S. Monti, A. Aglialoro, D. Agrimi, E. Ansaldi, A. C. Babini, A. Blatto, D. Brancato, C. Casile, S. Cassibba…
Posted: 2018-10-01
The prevalence of diabetes mellitus is increasing in Indonesia due to population growth, urbanization, and lifestyle. Diabetes mellitus (DM) is the leading cause of chronic kidney disease that esca...
Author: Laurentia Mihardja, Delima Delima, Roy G. A. Massie, Muhammad Karyana, Pringgodigdo Nugroho and Em Yunir
Posted: 2018-03-27
Increased serum complement C3 has been related to body fat mass, metabolic syndrome and chronic diseases. The purpose of this study was to evaluate the levels of C3 in the subjects of normal weight...
Author: Maryam Karkhaneh, Mostafa Qorbani, Mohamad Reza Mohajeri-Tehrani and Saeed Hoseini
Posted: 2017-12-28
The physical health assessment of university students in Iran is a national large scale assessment examining health behaviors among tertiary education students. Understanding risky health behaviors...
Author: Masoume Mansouri, Farshad Sharifi, Mehdi Varmaghani, Hamid Yaghubi, Yousef Moghadas Tabrizi, Maede Raznahan, Alireza Khajavi, Maryam Ghodsi, Payam Roshanfekr, Gita Shafiee, Abasali Keshtkar and Mahdi Ebrahimi
Posted: 2017-12-20

Most Recent Articles: Journal of Eating Disorders

Most Recent Articles: Journal of Eating Disorders

Physical activity is an important factor related to eating disorders, but the relationship between symptoms of eating disorders and physical activity is multifaceted. The aims of this study were to...
Author: Ove Heradstveit, Eva Holmelid, Helene Klundby, Birgitte Søreide, Børge Sivertsen and Liv Sand
Posted: 2019-04-18
Recently Dittmer et al. (JED 6:1–9, 2018). suggested a transdiagnostic definition and a clinical assessment for compulsive exercise in adolescents and adults with eating disorders. In this letter t...
Author: Solfrid Bratland-Sanda, Therese Fostervold Mathisen, Jorunn Sundgot-Borgen and Jan Harald Rosenvinge
Posted: 2019-04-04
Objective binge eating (OBE) is common among individuals with type 1 diabetes (T1D) and may have negative consequences for glycemic control. Recent studies have suggested that diabetes distress (i....
Author: Ashley A. Moskovich, Natalia O. Dmitrieva, Michael A. Babyak, Patrick J. Smith, Lisa K. Honeycutt, Jan Mooney and Rhonda M. Merwin
Posted: 2019-03-18
The link between clubbing and laxative abuse has been reported several times in the literature, in all cases in young females. The nature of this relationship is not understood.
Author: Olivia A. Charlton, Philippa Dickison, Saxon D. Smith and Simon D. Roger
Posted: 2019-03-05
Maudsley Family Therapy (MFT), and its manualised version, Family-Based Therapy (FBT), are the only well-established treatment interventions for adolescent anorexia nervosa (AN), with treatment eff...
Author: Ella Wufong, Paul Rhodes and Janet Conti
Posted: 2019-02-12

The Journal of Nutrition Current Issue

ABSTRACTBackgroundHigh-fiber diets (HFDs) are recommended in the diet of persons with diabetes, yet such diets can impair macronutrient digestion and/or absorption, modify insulin sensitivity, and ...
Posted: 2019-04-13
Posted: 2019-04-13
ABSTRACTDiet and nutrition contribute to both beneficial and harmful aspects of oxidative processes. The harmful processes, termed oxidative stress, occur with many human diseases. Major advances i...
Posted: 2019-04-05
ABSTRACTBackgroundFatty liver is the leading cause of chronic liver diseases and increases the risk of cardiovascular disease. Besides alcohol consumption, energy-containing nonalcoholic beverages ...
Posted: 2019-04-05
ABSTRACTBackgroundConflicting findings on the effects of garlic supplementation on inflammatory biomarkers have been observed in randomized clinical trials (RCTs).ObjectivesThe aim of this study wa...
Posted: 2019-04-05
Global population growth, increased lifespan, and improved economic stability are predicted to dramatically increase the amount of food required to support future generations. Coupled with the unce...
Posted: 2019-04-05
ABSTRACTBackgroundDespite its important role in cognitive development and regulation of nervous system function, vitamin B-6 has been under-studied in relation to cognitive aging.ObjectiveWe invest...
Posted: 2019-04-04

Most Recent Articles: Nutrition & Metabolism

Most Recent Articles: Nutrition & Metabolism

Consumption of diet high in soy products is suggested to contribute to lower prostate cancer incidence in Asian men. But little has been known about the influences of dietary patterns on gut microb...
Author: Yufei Liu, Xiaobo Wu and Haowen Jiang
Posted: 2019-04-11
The process of atherosclerosis begins early in childhood and usually remains asymptomatic until later in life. Carotid intima-media thickness (cIMT) as a marker of subclinical atherosclerosis could...
Author: Maryam Aghayan, Golaleh Asghari, Emad Yuzbashian, Pooneh Dehghan, Hossein Khadem Haghighian, Parvin Mirmiran and Maryam Javadi
Posted: 2019-04-08
Chronic inflammation and metabolic dysregulation may eventually cause tissue damage in obesity-related diseases such as type 2 diabetes. The effects of SIRT1 on integration of metabolism and inflam...
Author: Hung-Wen Liu, Hao-Han Kao and Chi-Hang Wu
Posted: 2019-04-02
Differences in total body and regional adiposity according to sex are observed from an early age, but these differences become more evident after puberty due to hormonal changes. We aimed to assess...
Author: Silvana Paiva Orlandi, Leonardo Pozza Santos, Ana Maria Baptista Menezes, Fernando C. Wehrmeister, Helen Gonçalves and Maria Cecília Formoso Assunção
Posted: 2019-03-25
Maternal undernutrition programs fetal energy homeostasis and increases the risk of metabolic disorders later in life. This study aimed to identify the signs of hepatic metabolic programming in ute...
Author: Xiaoling Zhou, Hong Yang, Qiongxian Yan, Ao Ren, Zhiwei Kong, Shaoxun Tang, Xuefeng Han, Zhiliang Tan and Abdelfattah Z. M. Salem
Posted: 2019-03-18

Notícias de Saúde – SNS

Portal do SNS

Francisco Ramos lembrou a história de sucesso dos genéricos.
Author: DIRP
Posted: 2019-04-24
Região centro com coberturas vacinais elevadas.
Author: DIRP
Posted: 2019-04-24
Cerimónia comemorativa decorre a 24 de abril, em Lisboa.
Author: DIRP
Posted: 2019-04-24
Inquérito revela 94% de satisfação com os serviços prestados.
Author: DIRP
Posted: 2019-04-24
DGS cria rede de municípios embaixadores da vacinação. 
Author: DIRP
Posted: 2019-04-24
Ministra sublinhou o contributo das farmácias para o SNS.
Author: DIRP
Posted: 2019-04-23
CHEDV instala sistema para avaliar satisfação do utente em tempo real
Author: DIRP
Posted: 2019-04-23
IPST apela à doação, dia 24, no MAR Shopping Matosinhos.
Author: DIRP
Posted: 2019-04-23
Novas regras à publicidade dirigida a menores de 16 a partir de junho.
Author: DIRP
Posted: 2019-04-23
OMS celebra a Semana Europeia da Vacinação.
Author: DIRP
Posted: 2019-04-23

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